Epicurious hat mal wieder zum vergleichenden Zubereiten von Speisen geladen. Dieses Mal: „4 levels of apple pie“.
„We challenged chefs of three different skill levels – amateur Emily, home cook Beth, and professional chef Penny from the Institute of Culinary Education – to bake us a fresh apple pie. After each of them had presented their creation, we asked food scientist Rose to review their work. Which pie is the apple of your eye?“
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